What is what liquor is made from potatoes?

Potato-based liquors are typically made from fermented potatoes that have been distilled to create a high-proof spirit. The process begins with the fermentation of mashed potatoes, which converts the starches in the potatoes into sugar. Yeast is then added to the mixture to facilitate the fermentation process.

Once fermentation is complete, the liquid is distilled to separate the alcohol from the water and other impurities. The resulting spirit is then aged in oak barrels to mellow and develop additional flavors.

Potato-based liquors, such as vodka, are known for their smooth and creamy texture, as well as their slightly sweet and earthy flavor profile. They are a popular choice for cocktails and can be enjoyed neat, on the rocks, or mixed in a variety of drinks. Some popular potato-based liquors include Chopin Vodka, Luksusowa Vodka, and Karlsson's Gold Vodka.